Wine

Sparkling

Tsinandali Estate Brut ‘23

Kakheti, Georgia
Creamy citrus, brioche and apple notes with a fresh, delicate perlage and an appetizing finish. In an adaptation of the traditional (Champagne) method, this unique blend of Kisi, Khikhvi, Mtsvane, Tsolikouri and Tetra grape juice has the secondary fermentation in the bottle and spends three months on the lees. No malolactic fermentation.

$ 17/65 Glass / Bottle

Macari Pet NAT “Horses” ‘24 O

North Fork, Long Island, USA
Summer in a glass! Organically-grown Cabernet Franc: bright red berries, plums and hints of fresh dough burst forth with hints of minerality on the crisp, tasty finish.

$ 22/85 Glass / Bottle

Ravines Riesling Sekt ‘19

Limestone Springs Vineyard, Finger Lakes, USA
Stunningly ripe, juicy attack of spicy citrus fruits, mineral, and black currant bud. Tense, concentrated, filigreed, and very long. Just delicious.

$ 22/85 Glass / Bottle

Domaine Ponson 1er CRU Brut O/B

Champagne, France
Lightly floral, with green apple, lemon, hints of chalk and brioche, and a delicate texture across the palate. Because you need a glass of Champagne.

$ 35/125 Glass / Bottle

Domaine Suenen Oiry Blanc De Blancs Grand CRU

Champagne, France
Tensile, high-toned, complex, and racy: this complex single-village Chardonnay exudes orchard fruits, brioche, citrus, white flowers, and a chalky, concentrated finish. Because you need a bottle of Champagne.

$ 180 Bottle

White

La Felce, Liguria Di Levante, Monte Dei Frati Blanco ‘24 O

Liguria, Italy
A remarkable Vermentino from hilly eastern Liguria; spontaneously fermented.Quite nuanced, with yellow stone fruits, a steely core, and surprising density leading to a long, fine finish.

$ 18/72 Glass / Bottle

Skouras, Moschofilero, Salto Wild Yeast ‘23

Peloponnese, Greece
Bright, vivid lemon-lime aromas and flavors are complemented by elegant, chalky touches and a light herbal lift to conclude

$ 15/60 Glass / Bottle

Pasaeli, Yapincak ‘24

Thrace, Turkey
Türkiye’s indigenous “Yap-in-jack” is beautifully aromatic, soft and broad, with complex flavors of lemon, quince, mineral, and petrol, with a lightly savory, saline finish.A perfect match with Caucasian cuisine

$ 15/52 Glass / Bottle

Bibineishvili, Chkhaveri ‘19 O

Guria, Georgia
What the French call a blanc de noirs: a white wine from red grapes. With only 5 days of skin contact, this light-bodied, unique wine has white cherry aromas, delicate spices, bruised apples and white tea.

$ 19/65 Glass / Bottle

Kvaszinger, Tokaj Hatalos Furmint ‘22

Tokaj, Hungary
Grown on volcanic soils, this wine is brilliantly layered and tensile, with concentrated flavors of melon, pear, lemon, and mineral. Tremendous purity, drive, and sense of place.

$ 18/75 Glass / Bottle

Ravines Dry Riesling ‘22

Argetsinger Vineyard, Finger Lakes, USA
Truly expressive of their top site, this citrusy, flinty wine is concentrated yet accessible, with high tones of lime zest, green tea, jasmine.

$ 75 Bottle

Domaine Ciringa, Stajerska Sauvignon Blanc Foslini Breg ‘22

Podravje, Slovenia
Complex, textured, and layered, this remarkable Sauvignon Blanc blooms with floral, citrus, mineral, and honey flavors with hints of smoke. A real limestone-grown ‘terroir wine.’

$ 65 Bottle

Hirsch Grüner Veltliner Ried Renner 1 ÖTW ‘20

Kamptal, Austria
Opulent, ripe and spicy on the nose with signature flavors of white pepper, lemon, melon, ginger and guava, with hints of fresh herbs for the close. Integrated, dynamic, and just plain delicious.

$ 95 Bottle

Golan Heights Vinery, Yarden Chardonnay ‘23

Golan Heights, Israel
Broad and creamy, with floral notes hovering above the generous apricot/lemon/pear flavors.

$ 22/90 Glass / Bottle

Amber/skin Contact

Andria’s Gvino “TAKO” ‘22 N/Q

Kakheti, Georgia
Only 5 percent of the Kisi grapes spent five days bring forth a broad wine with grapefruit, apricot, and peach flavors brightened by hints of baking spices. A soft, approachable amber.

$ 18/72 Glass / Bottle

Ethno Mtsvane-Rkatsiteli ‘20 O/Q

Kakheti, Georgia
Classic in style, Mtsvane’s limey core, blended with Rkatsiteli, expands with nectarine, pear and cardamom notes, concluding with a lightly chalky finish.

$ 17/60 Glass / Bottle

Marani Casreli “EREKLE” ‘21 O/Q

Kakheti, Georgia
A blend of the four regional varieties (Rkatsiteli, Khikhvi, Kisi, and Mtsvane).The medical doctor-winemakers follow Kakhetian classic winemaking techniques, the glass bursts with apricots, peaches, saffron and pu-er tea.

$ 15/55 Glass / Bottle

Stori Mtsvane ‘20 N/Q

Kakheti, Georgia
A harmonious amber wine: apricot, lime, and green notes are intertwined with an integrated, light tannic framework.

$ 14/50 Glass / Bottle

Foradori Vigneti Delle Dolomite Manzoni Bianco Fontanasanta ‘24 B

Trentino-Alto Adige, Italy 2024
A striking Riesling-Pinot Bianco cross. Skin contact for two days in concrete contributes to this graceful, aromatic wine filled with yellow fruits, spices, leading to a crisp, lifted finish.

$ 78 Bottle

Foradori Vigneti Delle Dolomite Pinot Grigio Fuoripista ‘23 B/A

Trentino-Alto Adige, Italy
An “off-road” Pinot Grigio: Six months on skins in amphora bring forth a bright, juicy fruit core of melon, tangerine, and green tea that will redefine your impression of this variety

$ 150 Bottle

Rosé

Apollo’s Praise Cabernet Franc Rosé Nutt Road ‘24

Finger Lakes, USA
Fresh and snappy, the attack explodes with wild strawberries, watermelon, and a nuanced lift of dried herbs, all leading to a crisp, vibrant finish.

$ 14/50 Glass / Bottle

Andria’s Gvino, “VARDO” Rkatsiteli ‘23 N/Q

Kakheti, Georgia
A rare, “rose” mutation of Rkatsiteli (Vardi means “rose” in Georgian.) A medium-bodied, textured palate with ballast and surprising complexity: Fresh fruit salad, baking spices, mineral and sweet earthy notes abound

$ 16/50 Glass / Bottle

Red

Mariam Guniava, Aladasturi ‘22 N/Q

Imereti, Georgia
For the tannin averse, this fresh, juicy, light-bodied wine has a soft, red-fruited core with hints of dried herbs and spices. Close your eyes and you’re wandering in a foreign land. A perfect chillable red.

$ 25/100 Glass / Bottle

Setzer Zweigelt ‘21

Weinviertel, Austria
A welter-weight of a wine: ripe, crispy and spicy, with roasted red fruits, coffee, and a touch of mineral. Unadulterated and ready to drink.

$ 17/65 Glass / Bottle

Alpha Estate, Amyndeon Xinomavro Reserve Ecosystem Single Block Barba Yiannis, Vieilles Vignes ‘21 O

Macedonia, Greece

$ 80 Bottle

Andria’s Gvino, Otskhanuri Sapere ‘21 N/Q

Imereti, Georgia
A focused, pure expression of this virile western Georgian grape: black currants, vanilla bean, iodine, and tar are joined by supple tannins, sweet earthiness, and a crisp acid spine.

$ 60 Bottle

Kapistoni, Asuretuli Shavi ‘21 Q

Kartli, Georgia
A rare grape from central Georgia. The crispy tannins and bright acidity support dark berried fruits suffused with hints of licorice and vanilla

$ 20/80 Glass / Bottle

Fratelli Alessandria, Barolo Del Comune Del Verduno

Piemonte, Italy
Elegant, harmonious, and refined, the ripe red fruit core is supported with a scrim of sweet tannins, undertones of earth and tar, then blooming with a savory, herbal lift.

$ 150 Bottle

Kapistoni, Danakharuli ‘22 Q

Kartli, Georgia
This variety was almost extinct but is being revived. Generous and plush on the palate, with supple tannins woven among the dark red cherry, blackberry, and plum flavors.

$ 20/80 Glass / Bottle

Massaya, Bekaa Valley Terrasses De Baalbeck ‘22

Bekaa Valley, Lebanon
A Rhône-inspired Grenache-Syrah-Mourvedre blend from the foothills of Mount Lebanon: succulent flavors of forest berries dance with notes fennel, and spices, wrapped in an earthy, mouthcoating generosity.

$ 85 Bottle

Mukado, Saperavi-khikhvi ‘20 Q

Kartli, Georgia
A smidgen of the white Khikhvi grape adds light floral notes to this deep, full-bodied Saperavi: Powerful flavors of dark blackberry, cherry, plum, leather and tobacco are knit within a soft, mouth-coating tannic framework

$ 19/70 Glass / Bottle

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